Wednesday, July 16, 2008
Back at Byrd Polar
Made it home last night! (After catching the rojo ojo to Newark and a 6 hour layover I am safely home with my sample cooler untouched by customs!)
I'm back to work already, starting in on those dissertation edits stacked up on my desk and noticing the postdoctoral soil samples drying on the clean bench. (Thanks Jaika, Kathy and Berry for going out with the backhoe while I was away!)
Anyway, here are some of my favorite pics including me and Kyung-in at Yungay, dos Sara(h)s with Jeff M. Bryan and me in Quilcayhuanca, and Jeff B., Adam F., and me after our hike above 5000m!
(most of these are from Bryan's camera).
I'm back to work already, starting in on those dissertation edits stacked up on my desk and noticing the postdoctoral soil samples drying on the clean bench. (Thanks Jaika, Kathy and Berry for going out with the backhoe while I was away!)
Anyway, here are some of my favorite pics including me and Kyung-in at Yungay, dos Sara(h)s with Jeff M. Bryan and me in Quilcayhuanca, and Jeff B., Adam F., and me after our hike above 5000m!
(most of these are from Bryan's camera).
Monday, July 14, 2008
Familiarity
We (Jeff M., Jeff B., Sara K., and Michel B.) left Huaraz yesterday on the same 8 hour coach we arrived on... Lima feels more familiar with the constant street noise and neon lights and lack of poultry running around the street. (Pictured are some scenes from Huaraz). Bryan met us at the bus station and we all went to have pollo and papas one last time together. Bryan was on TV yesterday while we numbed ourselves on the bus. He discussed glacial retreat and was questioned about his 'friend' Al Gore. This experience included makeup, but all and all it sounds like it was a big success!
Sara and I are heading out to explore Lima before we catch the red eye. We were given the name of a cafe in Mireflores (the rather ritzy part of Lima) to start with. We will meet Jeffs, Bryan and some of the Peruvian Glaciology Group for lunch later... and best of all, I will be home with my wonderful husband, Trey, toasting us with the clean water straight from our tap in less than 24 hours.
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